We are PapriCo and we specialise in growing blocky peppers. We harvest 30 million kilos of sweet peppers annually, at eight modern cultivation sites. With a cultivation area of almost 100 hectares, our growers work hard every day to supply the tastiest and best sweet peppers. The processing and packaging of the sweet peppers happens immediately after harvesting in their brand-new packaging centre in the northern tip of North Holland, in Zwaagdijk. We invest in sustainable cultivation, offer a broad range of packaging options and stay up-to-date with new developments. As partners in the supply chain, our knowledge and experience makes all the difference for you. With short lines of communication, personal attention, and the flexibility to meet our customers’ requirements, we have been the number one sweet pepper partner to our retail and wholesale customers for many years.